Inside/Outside Expo

What you’ll do

• Cook breakfast + lunch items to spec (speed + consistency matter)
• Work the line during peak hours and keep tickets moving
• Help with prep, stocking, and side work as assigned
• Follow food safety + sanitation standards every shift
• Communicate well and support the team—no drama, just results

What we need from you

• On-time is a must. We run a tight kitchen and punctuality matters.
• Dependable: show up ready to work, every scheduled shift
• Flexible: able to jump stations, stay a little later when needed, and help where the kitchen needs you
• Line cook experience preferred (breakfast experience is a plus)
• Coachable, positive attitude, and handles pressure well
• ServSafe is a plus (or willingness to get certified)

Attendance expectations (important)

We have a strict policy on call-outs and tardiness. If you have a pattern of last-minute call-outs or being late, this won’t be a good fit. If you’re reliable and communicate early, you’ll do great here.

Schedule

• Open 6:00 AM–2:00 PM daily
• Morning availability is a big plus

Hiring process

• 4-day paid working interview/trial so you can see the pace and we can see your skills

How to apply

Reply with:

• Name + phone number
• Experience
• Availability (days + earliest start time)

Or apply in person: Eggs Up Grill Evans, 1200 Town Park Ln, Evans, GA

• If you want a kitchen that runs on standards and teamwork—and you’re reliable, flexible, and on time—apply today.

REQUIREMENTS

• Several years of experience working in a restaurant-related field and in a fast-paced environment
• Experience delegating tasks and maintaining quick service
• References will be required

In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.” Our restaurants are Home to the Whole Neighborhood – warmly welcoming anyone and everyone, ensuring everyone feels right at home. We’d love to make you a part of our family!